Savory Party Bread

Savory Party Bread

Rated: Submitted By: Kay Daly Prep Time: 5 Minutes Cook Time: 25 Minutes Ready In: 30 Minutes Servings: 6

"'It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread,' reports Kay Daly of Raleigh, North Carolina. 'The sliced loaf fans out for a fun presentation.'"

INGREDIENTS:

1 (1 pound) loaf round sourdough bread, unsliced 1 pound Monterey Jack cheese, sliced

1/2 cup butter, melted 1/2 cup chopped green onions 2 teaspoons poppy seeds

DIRECTIONS:

1.

Cut the bread lengthwise and crosswise without cutting through the bottom crust. Insert cheese between cuts. Combine butter, onions and poppy seeds; drizzle over the bread. Wrap in foil; place on a baking sheet. Bake at 350 degrees F for 15 minutes. Unwrap; bake 10 minutes longer or until the cheese is melted. ** I never put in the poppy seeds or the green onions.. just butter and cheese. YUM!